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Tapioca Boba (D)

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Tapioca Boba (B)

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Tapioca Boba (C) (export)

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Tapioca Boba (D) (export)

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The texture is a bit hard and chewy. Made with high quality tapioca flour using multiple processes. Has a hint of caramel flavor.

Mesona Syrup (For Hot Drink)

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Grass Jelly Syrup

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Aloe Vera in Honey

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Made from fresh aloe vera harvested in the Mekong Delta region of Thailand, soaked in honey water, these aloe vera cubes are rich in the sweet fragrance of honey. With a soft, crisp, and refreshing texture, they boast a crystal-clear appearance and a delightful sweet and sour flavor. Free from preservatives, fragrances, artificial colors, and low in calories.

Aloe Vera in Rock Candy Syrup

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Rainbow-Jelly

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Coffee Jelly

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Mango Popping Boba

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mango juice flavor revealing colors, the gum film-coated shell made of seaweed into a ball, the ball juice inlet nibble that is broken, delicious and interesting.

Strawberry Popping Boba

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The shell is seaweed gum made into a ball shape. The exterior looks like a pearl, but the filling is made with 14% or more of strawberry juice. Just bite slightly and the shell will break. Great texture with no residue.

Lychee Popping Boba

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The shell is seaweed gum made into a ball shape. The exterior looks like a pearl, but the filling is made with 14% or more of lychee juice. Just bite slightly and the shell will break. Great texture with no residue.

Sweetened Taro Lump

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Sweetened Red Bean

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Sweetened Peanut

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Sweetened Mung Bean

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Specially selected peanuts that are nice and round, and cream in color. These peanuts are flavorful and have a rich, thick texture. No artificial flavors added. Compared to other brands on the market, Ta Chung Ho's cooked sweets are completely cooked through so they may taste like they are sweeter. In reality, machine testing shows that the products have 20% less sugar than that of other brands and is healthier for consumption.

Green Apple Popping Boba(Export)

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Chia Seed (export)

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Candied Greengage

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White Candied plum

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Original Konjac Jelly Ball

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Peach Popping Boba (Export)

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The shell is seaweed gum made into a ball shape. The exterior looks like a pearl, but the filling is made with 14% or more of peach juice. Just bite slightly and the shell will break. Great texture with no residue.

Yogurt Popping Boba

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The shell is seaweed gum made into a ball shape. The exterior looks like a pearl, but the filling is made with 14% or more of peach juice. Just bite slightly and the shell will break. Great texture with no residue.

Frozen instant powder round (export)

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This tapioca boba use the high quality tapioca starch boiled with brown sugar and light brown sugar without adding preservative. Using the latest frozen technology to frozen tapioca boba right after cooked, keeps the entire best flavor and the tastes.

Honeydew Popping Boba (export)

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The shell is seaweed gum made into a ball shape. The exterior looks like a pearl, but the filling is made with 14% or more of honeydew juice. Just bite slightly and the shell will break. Great texture with no residue.

Citron Pulp Jam

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Passion Fruit Popping Boba

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The shell is seaweed gum made into a ball shape. The exterior looks like a pearl, but the filling is made with 14% or more of passion fruit juice. Just bite slightly and the shell will break. Great texture with no residue.

Diced Pineapple

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Frozen Sweet Potato Ball with Taro Stuffing

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Orange-fruit

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Cherry Popping Boba (export)

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