• Tapioca Boba (C) (export)

  • Spec
    3kg/bag
    Black: Large 2.5 / Medium 2.2 / Mini 1.2
    White: Medium 2.2
  • Box
    6 bags / carton
  • Shelf life
    6 months (Sealed) EXP.: Mark on the outer package (YYYY.MM.DD) Store in a cool dry place.
  • Remarks
    Customized Product

Flavor Descriptions

The texture is a bit hard and chewy. Made with high quality tapioca flour using multiple processes. Has a hint of caramel flavor.


    How to use it?

    ●Cooking Instructions of Tapioca Boba Prepare the ratio of 1:8 of Tapioca:Water in weight.→Pour in the tapioca to cook after the water is boiling.→Following the cooking time instruction.→Stir every 3-5 minutes with medium heat when cooking, to make all tapioca cooked evenly.→Time’s up. Turn off the heat.→Cover up the pot and start to stew with heat off. Tips: follow the cooking time instruction.→Pour the tapioca into a colander. Wash them with cool, drinkable, and running water.→Choose granulated sugar, fructose, honey, brown sugar or other sweeteners to sweeten the tapioca.→ Serve tapioca in 4 hours after cooked.→ No extra water needed.


    ●Time

      Spec   
    Cooking time
    Stewing Time
    2.525min30min
    2.320min25min
    2.010min10min
    1.28min8min




    Suggested Drinks 

    Pure tea drink★★Milk tea★★
    Fresh milk tea(Latte)★★Smoothie
    Fruit tea★★Slush
    Hot drinkFlossy cream tea



    Recipes

    Bubble teaBrown sugar bubble teaBoba & Red bean SmoothieEspresso & Tapioca Boba Smoothie with OreoOsmanthus milk tea with Panda BobaPearl matcha milk tea with coconut