• Peppermint Syrup

  • Spec
    740ml/bottle
  • Box
    12 bottles /carton
  • Feature
    cool mint, mellow quality
  • How to cook
    as needed to adjust
  • Shelf life
    unopened stored at room temperature for 1 year, Keep away from heat, cold storage have been opened,
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Flavor Profile

The high concentration of extracted raw materials, where the seal-tight cap effectively maintains the strong flavor; Anteh honey syrup is sweet and mellow, it can be used to blend cocktails or hand-shaken drinks, as well as for baking desserts to increase the flavors and variations.

    Instructions

    Suggested preparation: Ratio of water and syrup: 6~8:1 (dilute the overall liquid amount by 6~8 times for usage)

    1. (Water) 500cc cold drink: add 250cc of cold water to the shaker, add 70cc of syrup, blend thoroughly and then top the shaker with ice cubes to complete 

    2. (Tea) 500cc cold drink: add 200cc of tea (60 degrees) and 60cc of syrup to the shaker, blend thoroughly, and then top the shaker with ice cubes to complete


    Recommended Applications

    □ Dilute with water■ Dilute with tea     □ Dilute with milk■ Sparkling drink
    ■ Smoothie■ Slush□ Flavorsome jelly□ Flavorsome Flossy cream


    Example

    Pride of Rainbow、Lychee Flavored Pouchong Tea、Sweet Pineapple with Black Tea and Mint Syrup、Matcha Mint Au Lait 、Vanilla with Mint Syrup Latte、Iced Mint Tea