Tachungho Was Awarded the Gold Award by Monde Selection, International Quality Institute

－Quality and flavor affirmed by more than 80 international experts－

●Feature :

「Leaving a lasting impression with unanimous high scores from the judges in flavor, taste, and texture.」

●Introduction :

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▲Prime Ceylon Black Tea

100% originating from the Sri Lanka production region, which is also known as the Garden of Eden, it is one of the four greatest and most famous teas in the world. It gives a heavy ripe fruit fragrance with a strong flavor. The strong tea taste offers a slight coolness in the mouth, with a continued tea fragrance for the aftertaste.

▲3025 Jasmine Green Tea

100% from a premium tea manor in Dimbula, Sri Lanka at an altitude of 1400m. The jasmine fragrance of the drink will also be accentuated to give a stronger and complete overall taste. It is a “green tea dedicated to milk tea.”

▲Taro Flavor Drink Powder

The taro powder and creamer are combined to perfectly re-create the classic taro milk that offers a smooth, sweet flavor and enchanting violet luster, making it an essential item of beverage stores.

●Suggested Recipe :

Rose Black Latte 700cc

Material：

Prime Ceylon Black Tea(1:30) 250cc、Milk 150cc、Rose Flavored Jelly 150g、Fructose 25cc

* Rose Flavored Jelly : Jelly Powder 50g、Boiling Water 250cc、Rose Flavored Syrup 50cc

Step :

1. Pour Rose Flavored Jelly into the cup.
2. Pour Prime Ceylon Black Tea, Fructose, and ice cube into the shaker, and shake it, and then pour it into the cup.
3. Pour Milk into the cup.

Red Guava Fruit Green Tea 700cc

Material：

3025 Jasmine Green Tea (1:40) 250cc、Red Guava Juice Concentrate 50cc、Fructose 40cc、Passion Fruit Pulp 25cc

Step：

1. Pour 3025 Jasmine Green Tea, Fructose,Red Guava Juice Concentrate and ice cube into the shaker, and shake it, and then pour it into the cup.
2. Pour Passion Fruit Pulp into the cup.

Mango Taro Latte with White Tapioca Boba 700cc

Material：

Taro Flavor Drink Powder 40g、Fructose 25cc、Milk 100cc、Mango Flavor Drink Powder 15g、Hot Water130cc、White Tapioca Boba 150g、Prime Artificial Honey Flavor Syrup 100cc

Step：

1. Pour Passion Fruit Pulp into the cup.
2. Pour 80cc Hot Water, Taro Flavor Drink Powder, 10cc Fructose, and ice cube into the shaker, and shake it, and then pour it into the cup.
3. Pour Milk and 5cc Fructose into the shaker and stir it well. Pour it into the cup.
4. Pour 50cc Hot Water, Mango Flavor Drink Powder into the shaker and stir it well. Pour the ice cube into the shaker, shake it, and then pour it into the cup.

▼As a "Bubble Tea Expert", it is our responsibility to supply the best the bubble tea material

※For more recipes, please contact the sales or write an e-mail

※If you want to know the recipes of “Prime Ceylon Black Tea” “3025 Jasmine Green Tea”  and “Taro Flavor Drink Powder”, scan Link or browse our official website to find more information. (Link)。