Flavor Descriptions

This tea has a strong flavor, while the golden tea comes with an aromatic jasmine tea fragrance, where the front stage has an aromatic fragrance, the middle stage provides a light roasting flavor, and the aftertaste is slightly astringent, therefore it is suitable to be used together with condensed milk powder, creamer, fresh milk, fruit concentrate, juice, etc, to prepare blended drinks. The jasmine fragrance of the drink will also be accentuated to give a stronger and complete overall taste. It is a “green tea dedicated to milk tea.”

Jasmine Fragrance: Strong |-■-------------------------| Light

• Ingredient：Jasmine Green Tea(Sri Lanka), Jasmine Flavor
• Tea soup color：Golden
  

▲[Five Attribute Chart] Taste Description

[Five Attribute Chart]
The Exclusive Tea Technique of Tachungho, to see how we identify the advantages of each type of tea.(see more…)

How to use it?

• Tea - Brewing time：7 min
• Tea - temperature：80℃~85℃
• Tea - Brewing ratio：1 : 40(Tea grams : ml of water)
• The Process of tea brewing：Click here for instructions

※Tea brewing time, temperature and brewing ratio can be change by you.

Suggested Drinks

Recipes：Jasmine Green Tea、Green tea with gress jelly syrup and lemon juice、Yogurt Kumquat Green Tea

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