Popular beverage

In order to satisfy the innovative and changeable market, make you shine in the international hand-shaken drinks market, Chen En Food let you brilliant in the international community rely on cups of bubble tea.

Magical Drinks, the wonderful wizard of oz

Magical Drinks, the wonderful wizard of oz - Hojicha,Matcha,bubbletea,boba,tapiocapearls,milktea
Hojicha x Matcha Milk Tea will tickle your taste buds!

Emerald Country 700cc


Material

Matcha Drink Powder 15g / Non-Dairy Creamer 30g / Mango Flavor Drink Powder 40g / Fructose 40cc / Pineapple Flavor Nata de Coco Jelly 50g /  Hot water 180cc

    Step

    1. Pour pineapple flavor nata de coco jelly 50g.
    2. Pour mango flavor drink powder, non-dairy creamer 20g, 120cc hot water(95°c) and fructose into the shaker and mix it well, and then add ice cubes until full of a shaker and shake it. Finally pour it into the cup.
    3. Pour matcha drink powder, non-dairy creamer 10g and 60cc hot water(95°c) into the shaker and mix it well, and then add ice cubes until full of a shaker and shake it. Finally pour it into the cup.


    Nanyang Garden 700cc


    Material

    Hojicha Drink Powder 25g /Coconut Flavor Drink Powder 20g / Original Non-Dairy Creamer 10g / Fructose 30cc / Matcha flossy cream 100cc / Hot water 180cc / Some Matcha Drink Powder

    * Matcha flossy cream (500cc)： whipped cream 300g / Matcha Drink Powder 30g / Flossy Powder 20g / Fructose 10cc / Milk 100cc

      Step

      1. Pour hojicha drink powder, original non-dairy creamer, 120cc hot water(95°c) and fructose into the shaker and mix it well, and then add ice cubes until full of a shaker and shake it. Finally pour it into the cup.
      2. Pour coconut flavor drink powder and 60cc hot water(95°c) into the shaker and mix it well, and then add ice cubes until full of a shaker and shake it. Finally pour it into the cup.
      3. Pour matcha flossy cream on the top and sprinkle some matcha drink powder.

      Oz: Hojicha smoothie with Coconut flossy cream 700cc


      Material

      Hojicha Latte Drink Powder 30g / Original Non-Dairy Creamer 10g / Pudding Flavor Drink Powder 30g / Fructose 40cc / Ice cube 400g / Water 40cc

      *Coconut flossy cream (500cc)：whipped cream 300g / Coconut Flavor Drink Powder 40g / Flossy Powder 20g / Fructose 10cc / Milk 100cc

        Step

        1.   Pour water 20cc, ice cubes 200g, original non-dairy Creamer10g, Fructose 20cc, and Hojicha Latte Drink Powder 30g into blender machine, switch on the machine and blend it into a silky texture.
        2. Pour water 20cc, ice cubes 200g, fructose 20cc, and pudding flavor drink powder 30g into the blender machine, switch on the machine and blend it into a silky texture.
        3. Make the double layer, the bottom layer is a pudding smoothie and the top layer is a hojicha smoothie.
        4. Finally pour coconut flossy cream on the top.


        ※If you need a sample, please contact the sales or write an e-mail

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