Creative beverage

In order to satisfy the innovative and changeable market, make you shine in the international hand-shaken drinks market, Chen En Food let you brilliant in the international community rely on cups of bubble tea.

Roselle Fruit Tea

Roselle Fruit Tea 700cc/cup(ice)
1. Materials:
(1) Roselle Black Tea 250cc
(2) Korea Apple Tea 2 spoon
(3) Passion Fruit 100% 20cc
(4) Lemon Juice 100% 10cc
(5) Fructose 40cc
2. Recipe:
(1) Pour Roselle Black Tea, Korea Apple Tea, Passion Fruit 100% and Lemon Juice 100% with Fructose into the cup and mix it well.
(2) Add ice cube into the cup.
Roselle Black Tea:
(1) Pour 4000-6000cc water into the pot then boil over high heat.
(2) Pour Roselle Black Tea 1 bag then turn the furnace fire slightly for 10 minutes.
(3) When time's up, move the pot away from fire and broil the tea for 10 minutes.
(4) Filter out the tea leaf then pour tea into the Insulation barrel.